Big Back Bottle Pack is a five bottle variety pack of all the currently available 10FLOZ (296ML) sauces....
 
Electric Kool-Aid Pickle Test, a mixed pepper Kool-Aid inspired hot sauce.
 
Ingredients:
Vinegar, Cherries in Syrup (Cherries, Water, Sugar), Dill Pickles (Cucumber, Water, Salt, Vinegar, Natural Flavor, Spices, Calcium Chloride), Cucumber, Pineapple, Sugar, Red Jalapeno, Red Onion, Bell Pepper, Orange Juice, Onion, Garlic, Sea Salt, Dried Scotch Bonnet, Dried Habanero, Pepper Flake, Citric Acid, Dill, Malic Acid, Smoked Paprika, Turmeric, Olive Oil, Sumac, Xanthan Gum
 
Garth's Food Pairing Recs:
Fried turkey, smoked turkey, turkey sandwich, chicken salad, and grilled chicken.
 
Slow Misery, a habanero Kansas City Style hot BBQ sauce.
 
Ingredients:
Spring Water Ketchup (Tomato Concentrate, Sugar, Vinegar, Salt, Spices, Natural Flavor) White Vinegar, Onion, Apple Cider Vinegar, Molasses, Honey, Brown Sugar, Tamarind, Habanero, Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices, Natural Flavor) Balsamic (Wine Vinegar, Grape Must, Caramel Color) Sea Salt, Garlic, Chili Flake, Black Garlic, Black Pepper, Smoked Paprika, Liquid Smoke (Water, Hickory Smoke, Vinegar, Molasses, Caramel Color, Salt), Arbol Powder, Xanthan Gum
 
CONTAINS: SULFITES
 
Garth's Food Pairing Recs:
Pork ribs, fried pork chops, chicken strips, or wings
 
Fiesta Loca, a jalapeño chipotle pineapple hot sauce.
 
Ingredients:
White Vinegar, Pineapple, Spring Water, Onion, Jalapeno, Chipotle (Water, Chipotle Peppers, Onions, Vinegar, Tomato Paste, Salt, Dried Peppers, Sugar, Soybean Oil, Spices), Tequila, Honey, Carrot, Green Onions, Sea Salt, Tomato Paste (Tomato), Garlic, Pepitas, Black Pepper, Smoked Paprika, Oregano, Liquid Smoke (Water, Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color, Salt), Xanthan Gum
 
CONTAINS: SULFITES
 
Garth's Food Pairing Recs:
Tacos, Burritos, Papusas, Empanadas, and Grilled Cheese Sandos.
 
Yee-Haw Cowpoke, a jalapeño and fermented poblano and orange hot steak sauce.
 
Ingredients:
Fermented Poblano (Water, Poblano, Sea Salt), Ketchup (Tomato, Sugar, Vinegar, Salt, Garlic Powder, Onion Powder, Natural Flavors), White Vinegar, Apple Cider Vinegar, Onion, Jalapeno, Brown Sugar, Orange, Bourbon Balsamic (Grape Must, Red Wine Vinegar, Bourbon Extract), Green Chilies (Green Chili, Water, Sea Salt, Citric Acid), Golden Raisins (Raisins, Sulfur Dioxide), Garlic, Smoked Steak Seasoning (Salt, Spices, Garlic, Onion, Sunflower Oil, Natural Flavor, Paprika), Bourbon, Worcestershire Sauce (White Vinegar, Molasses, Sugar, Water, Onions, Garlic, Cloves, Tamarind, Natural Flavor, Chili Pepper Extract), Lemon Juice, Pepper Flake, Celery Seed, Liquid Smoke (Water, Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color, Salt), Xanthan Gum, Bay Leaf
 
CONTAINS: SULFITES
 
Garth's Food Pairing Recs:
Steak, brisket, and beef ribs
 
Pickle Me This, a serrano herbed pickle verde hot sauce.
 
Ingredients:
Vinegar, Tomatillo, Cucumber, Onion, Serrano, Green Peas, Celery Juice, Wine, Green Onion, Sea Salt, Herb Mix (Basil, Mint, Oregano), Garlic, Red Pepper Flake, Black Pepper, Apple Flavor (Propelyne Glycol, Natural and Artificial Flavoring), Xanthan Gum.
 
CONTAINS: SULFITES
 
Garth's Food Pairing Recs:
Tacos, hot dogs, burgers, grilled lamb, gyros, eggs, and fried fish.